Starting with six different hop varietals added to the brew kettle & culminating with a massive dry-hop addition of Simcoe hops, Bell’s Hopslam® Ale possesses the most complex hopping schedule in the Bell’s repertoire.
Selected specifically because of their aromatic qualities, these Pacific Northwest varieties contribute a pungent blend of grapefruit, stone fruit and floral notes. A generous malt bill and a solid dollop of honey provide just enough body to keep the balance in check, resulting in a remarkably drinkable rendition of the Double India Pale Ale style.
More info here: https://www.bellsbeer.com/news/hopslam-pivot-introducing-hopslamania-2021-virtual-release-celebration
The virtual Hopslamania virtual events will be held on:
Jan. 21 @ 7pm
- Feb. 4 @ 7pm
Sign-up for the virtual event here: https://bit.ly/3sNHe1k
Let’s see what you’ve got Hopslam fans!